“ in classic big city fashion, I stopped by for a bite and a fire raged across the street. Provided an interesting view while I ate possibly one of the best fried calamari I've had in a while. Also ordered the seafood fried rice and that was fantastic. The side of pickled red onions was also sooooo good. Made for a nice complement to the fried squid. The free appetizer cancha was honestly too good. I asked for three more orders and the server just kept it coming! All were affordable and the servings were huge (despite being told it wasn't going to be too big)! Service was jovial and vibes casual and intimate. ”

“ Though I'm Latina myself, I hadn't gone to a Peruvian spot exclusively so this was a good first time! When Diana seated us she poured us a complimentary glass of wine and overall was so sweet the whole time! Food itself was quite good. There is a dish they are know for here that my boyfriend ended up having that hit the SPOT and I low key wish I ordered his meal instead (though mine was good too, just wasn't a fan of the French fries). I ordered the Milanesa de Pollo and he ordered the Lomo Saltado. Overall awesome meal, awesome time! Tips -They have happy hour every day! -Ask if your meal includes beans (mine did not so I had a side order last minute) -Can eat inside or outside, but I personally liked the outside vibe better! ”

“ Authentic Peruvian food ! Visited this place for lunch with my husband last min . It was a great choice . Estephania was our waitress and she was awesome. She was attentive personable and a pleasure. She even gave us pallet cleansers . ,it was great! The lunch special was enough for us to share and the chicken was cooked to perfection. The sauces are amazing!!! Thanks again Estephania ! ”

“ Yum! Came here with a group of friends and had a nice time. We sat down and got some complimentary sangria which was nice. Service was friendly and between the Spanish our group knew and the English the team at Riko knew, we were able to get everything ordered and squared away with no issues. We got there around 7 and it wasn't too crowded but the music was super loud. They were fine with turning it down a little so we could have a conversation. By the time we left a little before 9, it was getting more crowded. It took about 40 minutes for our food to come but once it came out everyone dug in. I had the lomo saltado which was great. The beef was nice and I loved the tomatoes and onions. The rice was also delicious. I honestly could have made two meals of this. I got a side of tostones because I love them but rarely have them so they were a terrific treat. Next time I want to try some roast chicken. All the food coming out of the kitchen looked delicious. Oh, and for all of us, the total including tip was $33 per person. I thought that was a great bargain for such tasty food and generous portions. ”